Singapore, Singapore

Apartment Coffee

Sept 2019

Uraga Bildimoo

Guji, Ethiopia

Process: Washed
Varietal: Heirloom
Growing Altitude: 2400masl
Tasting Notes: Apricot, Grapefruit, Hibiscus

Sent to all subscribers

Kangocho Lot #59

Nyeri, Kenya

Process: Washed
Varietal: SL28, SL34, Batian
Growing Altitude: 1600masl
Tasting Notes: Blackcurrant, Blackberry, Lavender

Sent to Brewer Box and Cafe Box subscribers

Caballero

Marcala, Honduras

Process: Washed
Varietal: Catuai
Growing Altitude: 1600masl
Tasting Notes: Plum, Red Apple, Hazelnut

Sent only to Cafe Box subscribers

La Conchita

Antioquia, Colombia

Process: Washed
Varietal: Caturra
Growing Altitude: 1900masl
Tasting Notes: White Peach, Nectarine, Almond

Sent only to Cafe Box subscribers

09/2019 -  Singapore, Singapore logo

Journal — September 2019

Apartment’s coffee studio is a gleaming gem tucked away in a shophouse in the Lavender district of Singapore. Yeo Qing He, Apartment’s founder and head roaster can usually be found in the shop. He’s doing really great things (including placing 6th at the 2018 World Brewers Cup, the same year they opened). We’re sending you some great coffees, and wah lau! they’re so shiok lah. You’ll love them.

“Every coffee tells a story. From the coffee varieties and cultivars to where it is grown. From the growing climate to the incredible people behind the coffee. Every detail contributes to the distinct characteristics of the coffee. We hope to share these extraordinary stories through our passion and craft. Our coffees are first sourced with the highest dedication to quality. They are then carefully roasted to highlight their terroir characteristics.”

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